Monday, June 9, 2014

has it already been thirteen weeks?


feta cheese, onions, hummus with smashed avocado spread on crispbread- one of the sunday lunches
AVOCADO SEASON!!! i love it our entire apt is going bananas over avocados. ok i admit i used to detest it because i was confused at the taste (why is the fruit creamy why whywhy fruits aint supposed to be creamy yet taste like vege) but after a bit of um *mental persuasion* i composed myself and tried it and loved it and i'm not going back to dem avocado-hatin days nuh uh 

a postponed raw food degustation dinner led me to the main USYD campus, where it was illuminated with lights and colour for VIVID SYDNEy, a night light festival 
i only knew of its postponement just 15mins bfr the event but allizwell because i contacted the really cool cafe owner and she signed off with "with love and light" and i just found that very inspiring and yogi-ish and it got me quite motivated to sign off like that one day, when only happiness and joy is attained and negative thoughts are rid from your soul *ohm* *ohm*

happy campers when we made a spontaneous detour to have dinner near our sch- korean fuuuud :Q
& thats ☺️ our contented faces ☺️
oh and we met a nice koreanfriedchickenshop owner who gave us a generous portion of fries as an apology for making us wait long and it was there we laughed at a worker with an apron on that had glisteny abs on it 

post presentation euphoria ^ shown in bethea's penchant for doodling on her snaps in korean style *kawaii*ness lolsies
feeling all too grateful that the Stress and its Effects on Cardiovascular Health presentation for HSBH1003 is over ☺️ i guess our time spent fretting over it was all for naught as our frantic meetings nearer the date helped pull things together

I WANT TO OWN THESE STICKERS 

handsdown
best thing ever 

the oven is working and does not smoke as much ^ made some quick granola with it and nomd it with almond milk
super inspired by sadhana kitchen's raw granola with buckwheat and all the good stuff.
those are w raisins, almonds and rolled oats drizzled with honey.
in the past i was reluctant to make granola because i thought replicating the cerealbox ones were going to be a failure + i thought they wouldn't be able to stick together very well, but once i tried it, i can never really stop making it. granola's one of those happy oven things and i seriously gotta make some for when i am home :-)

hyak hyak ^ number one supporter ^ since 2011 yez. thank you for sending me that (playbill, is it called?) i am immensely proud of your choices and seeing your happy things makes me happy too!! u rox my sox :D !

caught a terrible fever/chill yesterday. that's weather 1-0 me 
got some 4 for $12 microwaveable soup bowls and manuka honey and going all non-pharmaceuticaldruggy on this illness, hopefully it'll just be a quick unpleasant feeling. i do feel like i have 4 concerned mothers in the house though 😊😊😊 + back at home, where my mom is also suffering from a sorethroat. 
rdy for winter because i have to be because it's here 
altho i'd rather prefer all-year summer....... ☀️

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